NSF-CMi is the leading supplier of food assurance and certification services to business throughout the food supply chain.
NSF-CMi offers training in Food Safety, Health and Safety and Trading Law, including both accredited course, such as BRC and also innovative individual supplier, employee and management training program. All of our training will be carried out by qualified food safety specialist
Seafood HACCP Service course is designed for people who work in seafood industry as any well as interested persons.
Experienced Food Industry Speakers: Mr. Peter Bracher Managing Director
NSF-CMiAsiaPacific
Mr. Michael Hyre Consulting & Audit Manager
NSF Surefish Inc.
Course Content: Food Safety and Sustainability Requirements for the exporters
Introducing Seafood HACCP and Prerequisite program
HACCP for Seafood
Training Date: 14 February 2012
Time: 09.00 am – 04.30 pm
Registration fee: FREE Venue: The AmbassadorBangkok, Sukhumvit 11,Thailand
Number of Attendees: 50
Limited on each Organization: 2
Reserved the right of registration: First-come, first-served
Download: Registration Form Contact for more detail: Ms. Neungruthai Tel: 66 (0) 892017778
Ms. Sunitra Tel: 66 (0) 26503080
หัวข้อ: Seafood HACCP Course [Free Training by NSF-CMi] (อ่าน 19334 ครั้ง)